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served with mignonette & hot sauce

$25

scallions, pimenton aioli

$20

montauk shrimp, cocktail sauce,l emon

$18

castelvetrano, kalamata, orange, lemon, herbs, evoo

$12

slow cooked octopus, fingerling potatoes, olives salsa gallega

$25

hummus, tzatziki, whipped ricotta

$25

bechamel, manchego cheese

$14

lightly fried zucchini, greek yogurt, dill

$16

sautéed shrimp in garlic & olive oil

$22

chef's selection of finest cured meats and cheeses

$28

$10

$13

braised short ribs and consume

$18

marinate chicken breast, capers, dijon, arugula

$30

single patty-lafrieda beef patty, sriracha aioli, onion, lettuce,

$20

double patty $5

ny strip & fries

$35

skirt steak with your choice of sides

$30

served with confit yukon potatoes and salsa verde

$28

jonah crab meat cherry tomatoes, calabrian chili

$27

served with spicy tomato ricotta cheese

$24

romaine wedge, homemade croutons shredded parm

green peppers, cucumber, onions, olives feta cheese

$18

charred peaches hazelnut and calabrian chili vinaigrette

$20